Creating Flavour

At Spectacular Goat we love flavour. We create our pizza to give 'layers' of flavour that starts with the subtle sour notes of the dough and finish with the smokey vapours of the oven. In between are sweet, rich, spicy and intense combinations that marry the flavour combination together. In other words it tastes great! But don't take our word for it, read some of our testimonials or try it for yourself; you'll soon see why we are listed as one of the best pizzas in the UK and one of Birmingham's must try dishes. 

Healthy options

Not every pizza is a health junkies dream come true, but we do try to give you the best and healthiest options we can. Sure our Mac'n'Cheese Pizza is a truly indulgent treat, but each of our pizzas is made with sourdough. Sourdough is a ancient method of creating the yeast required to make the dough rise. Unlike modern methods sourdough takes time to work it's magic, during the slow process lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.